A classic Arabica/Robusta split with an extra CRU twist. A mixture of shade-grown Indian Badra added a layer of chocolatey richness to CRU’s Honduran bean with an addition of little brightness and sweetness from Ethiopia to the overall cup. You can add Milk, Cream and sugar to this DIY coffee, so enjoy your cappuccinos, lattes and flat whites and be your own barista. Cru uses aluminum Pods instead of plastic, the pods are also recyclable.
100% Nespresso Compatible 100% Fairtrade Certified 100% Organic Certified 100% Recyclable 100% Plastic free.
Honduras, Ethiopia, India.