Pure Gluten Free Oatcakes are high in fibre and Coeliac UK approved. They are made with gluten free wholegrain oats that are grown in dedicated fields and milled in uncontaminated conditions. They do not contain any GM ingredients, nuts or added sugars — although they do contain naturally occurring sugars.
Bread alternative, with soup, salad, topping.
Suitable for Vegetarians, Suitable for Vegans, High in Fibre, Made with gluten free wholegrain oats, No added sugar, No hydrogenated fats , No GMO ingredients.
Wholegrain oats (83%), sustainable palm fruit oil sea salt, raising agents (sodium bicarbonate, ammonium bicarbonate).
per Oatcake
| Energy | Protein | Fibre | Carbohydrates | Fat |
| 179kj / 43kcal | 1g | .8g | 4.7g | 2.1g |