Light, crispy, and delicious rice cake. A wholesome alternative to bread and other crackers made with certified organic whole grains and sea salt. Perfect with savory or sweet dips and spreads, they also make an ideal base for tasty toppings to serve as appetizers and party snacks.
Enjoy it straight from the pack or served with toppings or spreads.
Low in fats, Source of Fibre, Low in Salt, Low in sugar, Yeast Free, Gluten-Free, Organic, Whole Grain, Suitable for Vegetarians, Suitable for Vegans.
| Nutrition | per 100G |
| Energy | 1643kJ / 389kCal |
| Fat | 3.1g |
| of which saturates | 0.6g |
| Carbohydrates | 80g |
| of which sugars | .9g |
| Fibre | 3.3g |
| Protein | 8.2g |
| Salt | 0.28g |