A perfect and healthy alternative to your lunchtime sandwich. Original flatbreads are simple, light, and crispy, plain, packed with the wholesome flavor of gluten-free wholegrain oats.
With soup, salad, topping.
Suitable for Vegetarians, SUITABLE FOR VEGANS, High in Fibre, Made with wholegrain oats, No hydrogenated fats , No GMO ingredients.
Gluten Free Wholegrain Oats (76%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Bicarbonate.
per Flatbread
Energy | Protein | Fibre | Carbohydrates | Fat |
231kj / 55kcal | 1.2g | 1g | 7.9g | 1.8g |