A perfect gluten-free treat for those looking for something a little bit chunkier to have with a cuppa. Bursting with the flavour of juicy blueberries and tangy raspberries, they're sure to be a winner with the whole family.
With tea, coffee.
Suitable for Vegetarians, Suitable for vegans, High in Fibre, Made with gluten free wholegrain oats, No hydrogenated fats , No GMO ingredients.
Wholegrain Oats (64%), Sustainable Palm Fruit Oil, Demerara Sugar, Blueberries (3.5%) (Blueberry, Sugar, Sunflower Oil), Tapioca Starch, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Raspberry Pieces (1%) (Raspberry, Apple Juice Concentrate, Apple Powder, Citrus Pectin), Currants (1%) (Currants, Sunflower Oil), Sea Salt, Natural Flavouring.
Per Biscuit
| Energy | Protein | Fibre | Carbohydrates | Fat |
| 269kj / 64kcal | 1.2g | .9g | 7.7g | 3g |