An exceptionally crispy and satisfying rice cake made with puffed wholegrain rice and chia seeds and quinoa. Gluten free and only 28 calories per cake.
Enjoy as a light meal with your favorite spread and toppings, or as a delicious wholesome snack.
Low in fats, Source of Fibre, Low in sugar, Yeast Free, Gluten-Free, Organic, Whole-grain, Suitable for Vegetarians, Suitable for Vegans,.
Nutrition | per 100G |
Energy | 1674kJ / 396kCal |
Fat | 4.9g |
of which saturates | 1g |
Carbohydrates | 77g |
of which sugars | .8g |
Fibre | 3.8g |
Protein | 9.5g |
Salt | 0.39g |