An exceptionally crispy and satisfying rice cake made with puffed wholegrain rice and sea salt. Gluten-free and only 27 calories per cake.
Enjoy as a light meal with your favorite spread and toppings, or as a delicious wholesome snack.
Low in fats, Source of Fibre, Low in Salt, Low in sugar, Yeast Free, Gluten-Free, Organic, Whole-grain, Suitable for Vegetarians, Suitable for Vegans,.
| Nutrition | per 100G |
| Energy | 1659kJ / 392kCal |
| Fat | 2.9g |
| of which saturates | 0.7g |
| Carbohydrates | 81g |
| of which sugars | .8g |
| Fibre | 2.8g |
| Protein | 9.1g |
| Salt | 0.28g |