A flavoured chutney, rich in colour and taste. Made traditionally in small batches in Scotland.
With Goats’ cheese, Red Meat, Salad.
Vegetarian free, Vegan free, Gluten free.
Beetroot (32%), Sugar, Red Onion (25%), Red Wine Vinegar, Malt Vinegar (from BARLEY), Modified Maize Starch, Ginger, Garlic, Spices, Salt (also may contain MUSTARD).
| Nutrition | per 100ml |
| Energy | 789kJ / 186kCal |
| Fat | 0.3g |
| of which saturates | 0g |
| Carbohydrates | 44.6g |
| of which sugars | 42.4g |
| Protein | 1.2g |
| Salt | 0.2g |